Real hardwood fire, 14-hour cook times, and scratch-made rubs. Limited batch BBQ trays prepared fresh and boxed hot for collection.
Pre-order now to guarantee your tray before slots sell out.
14-Hour Smoked Pulled Pork, Hickory St. Louis Ribs, Pickled Jalapeños & Red Onions, Brioche Buns, House BBQ Sauce & Pit Beans.
Full Rack of Ribs, Smoked Pulled Pork, Texas Smoked Sausage, Four-Cheese Smoked Mac & Cheese, House Slaw & Cornbread.
From seasoned hardwood smoker to table — our simple 3-step process guarantees fresh, hot BBQ for your weekend feast.
Lock in your tray online. Once smoker capacity is reached, orders close for that drop.
Smoked low & slow over hardwood with clean heat for maximum bark, ring, and tenderness.
Pick up your insulated, foil-wrapped feast tray ready to carve, serve, and devour.
Questions about allergen info, collection details, or private smoke catering? Send us a message below.
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